
Australian Gourmet Pages Restaurant of the Year
1999 - The Grange,
Adelaide, Chef: Cheong Liew
2000 -
Claude's, Sydney, Chef: Tim Pak Poy Award Presentation
2001 - MG
Garage, Sydney, Chef: Janni Kyritsis Award Presentation
2002 - Cafe di
Stasio, Melbourne, Owner: Ronnie di Stasio
2003 - est.restaurant, Sydney, Chef: Peter Doyle
2004 - Guillaume at Bennelong, Sydney, Chef: Guillaume Brahimi
Award Presentation
2005 - Vue de
Monde, Melbourne, Chef / Owner: Shannon Bennett Award Presentation
2006
- Rockpool, Sydney, Chef: Neil Perry Award
Presentation
2007 - Lucio’s Italian
Restaurant, Sydney, Owner: Lucio and Sally Galletto Award Presentation
2008 - ARIA Restaurant, Sydney, Chef/Owners Matthew Moran and Peter
Sullivan Award Presentation
"The Australian Gourmet Pages Restaurant of the Year Award" is announced each year on the 1st August.